Lime Sherbet Floats (St Patrick’s Day Floats)
By Pooler Magazine··1 min read

Ingredients
- Lime Sherbet
- Lemon Lime Soda
Instructions
- In a drinking cup (I recommend a clear glass), add 2-3 scoops of lime sherbet (feel free to adjust according to the size of your cup and your personal preference). Pour lemon-lime soda slowly over the sherbet in your glass. Be careful – it will foam up and rise so don’t pour too quickly. Serve immediately with straws and spoons, if you wish
Recipe from: https://homecookingmemories.com/lime-sherbet-floats-green-recipes-st-patrick-day/
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