Best Ever Black-Eyed Peas
1
(16 ounce) package dried black-eyed peas
6
cups water
1
medium onion, chopped
Sort and wash peas; place in a large Dutch oven.
Add remaining ingredients and bring to a boil.
Cover, reduce heat and simmer for 1- 1 1/2 hours, or until peas are tender.
Recipe taken from: https://www.food.com/recipe/best-ever-black-eyed-peas-50159
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